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ONION, one or biennial plant of the family bows. Homeland
onion - Central Asia and Afghanistan.
In the onion contains a large amount of essential oils
that give it a sharp scent. The sharper the variety
of onion, the greater its essential oils. In the bulbs
also contain sugar, fiber, calcium and phosphorus, organic
acids, nitrogen and other substances, B vitamins, vitamins
C and A.
In home cooking spicy onion is used for cooking sauces,
soups, fish, meat, vegetables, rice dishes, as toppings
for cakes and pies.
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